Check the new
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In the News:
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archives)
Agricultural
commissioner Bronson points to picture of citrus canker
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Citrus quarantine? Maybe
Officials consider putting parts of Orange County under strict quarantine rules.
Thousands of residents in southwest and east Orange County would not be allowed to plant or move citrus trees -- or the fruit from them -- for two years if a proposed quarantine is approved.
With citrus canker marching ever closer to commercial groves, state citrus experts are drawing up a plan for the state's northernmost quarantine, and a spokeswoman for Agriculture Commissioner Charles Bronson says there is a 75 percent chance he will approve it.
11/27/02
Homeowners fined thousands for violating citrus canker quarantine-
LOXAHATCHEE — Two Florida homeowners who violated citrus canker quarantine rules have been fined thousands of dollars by the U.S. Department of Agriculture.
10/8/02
Wal-Mart director is top giver to Bush effort--
TALLAHASSEE -- Billionaire John Walton, son of the late Wal-Mart Stores Inc. founder, Sam Walton, has emerged as Florida's biggest individual political donor of this campaign season, last month giving $325,000 to Gov. Jeb Bush's re-election effort.--
A major financier of the private-school voucher movement backed by Bush, Walton also sits on the board of directors of the Bentonville, Ark.-based retailing giant giant, which has had an exclusive, multimillion-dollar government contract for the replacement of trees destroyed under Florida's canker eradication effort.--
Since 1998, when Bush became governor, the Florida Department of Agriculture has overseen at least two tree-replacement programs that have dispersed $52 million in state and federal funds for consumers to spend only at Wal-Mart stores...
9/26/02
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Another View:
In Name Of Science?
2/04/03
LIZ COMPTON'S INSULT - Liz Compton, "Public information Director" of Florida Department of Agriculture wrote to Pablo Espinosa:
"I find Dr.Harsany's information to be misinformation and factually incorrect". She repeated a few of the well known cliches to justify her accusation.
Here is Dr. Harsany's answer: 1/23/03
TREE OF SOCIETY OR THE TREES OF SOCIETY?
1/11/03
See also: additional
timely essays by Dr. Peter Harsany on the Citrus Canker
Domination of the Fresh
Fruit Growers 10/30/02
More of the same from Dep't of
Agriculture on citrus canker 8/6/02
Save the citrus industry and the trees in home gardens!
Harsany responds to Senator
Posey's query 6/14/02
There are other treatments for citrus
canker 3/28/02
Guidelines to Investigate
2/4/02
Second correspondence with
Charles Bronson / Harsany on the citrus canker 10/8
Presentation to the meeting with the agricultural
department's representatives in Palm Beach 9/30
Correspondence
with Bronson-Gascalla on the Citrus Canker 9/15/01
FALSE FIGURES
ABOUT THE CITRUS BUSINESS 9/13/01
Harsany:
The truth about the citrus canker eradication program the program
8/26/01
Citrus
canker eradication program 8/3/01
The truth about the citrus canker eradication
program (Harsany)
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The most frequently asserted argument defending the citrus canker eradication program is to claim that it is based on science. Agricultural Commissioner Bronson referred several times to the so called "Gottwald Report" trying to justifying the protocol to eradicate all citrus trees in a radius of 1900 feet from an infected tree, calling it scientific proof.
The fact is, that Dr.Gottwald's experiment did not recommend eradication and he never suggested it.
A single experiment, if not repeated and confirmed by other scientists is not scientific proof. The goal of the experiment was not considering eradication but to search for the distance of the spread of canker infection. The scientists participating in this research, Dr. Gottwald, Dr. Sun and Dr. Graham, examined only how far canker bacteria travels before it falls to the ground.
It has little importance that critics found several errors in this experiment and that "peers" approved only Dr.Gottwald's paper but not the experiment itself. That Dr.Gottwald did not considered his experiment proof for the 1900 ft. scenario, (what has been invented by a group in the Department with claims to Dr.Gottwald's findings) is documented by quoting him:
"Although this bacterial disease is mostly a leaf and fruit spotting malady....it is because of its socio-economic and political impact that the disease is so devastating" (from LTE in Phyopathology)
"Can we live with citrus canker? - Several countries in Southeast Asia, South America and elsewhere have lived with canker for decades. In many cases their industry actually co-evolved with canker from the start" "Even if eradication is achieved, there is a high probability for introduction of Xac (canker) in the future."- "Introduction of the disease is a fairly regular occurrence."
It has been researched by Professor Chester H. Himel and other scientists that the canker bacterium has a beneficial effect on the tree.
Quoting Dr.Himel: "The citrus canker bacterium is inherently innocuous. It does cause blemishes on fruit but it also stimulates immune responses in citrus trees making them more resistant to many stress factors. Thus, on balance, the citrus canker bacterium, when controlled, is a good bacterium, Not the devastating threat pictured by the citrus power structure. The bacterium has no effect on the yield or quality of citrus grown for juice which constitutes more than 90% of Florida's citrus production."
Quoting Professor Heinz K.Wutscher:
"Citrus canker is a disease no more serious than a dozen other citrus diseases and is found in most humid-climate citrus growing areas, but never in dry areas. Brazil, after 60 years with canker, now produces 10 times as much citrus as when the disease was introduced." Professor Jack O.Whitehead described in several papers the findings of his life-long research investigating citrus canker and concluded that "canker cannot kill trees".
"Canker could not be a serious problem for Florida growers". Describing the course of canker lead to the conclusion that canker is a self eliminating disease.
There is no scientific evidence to justify eradication.
And no justification exists that individual home owners should suffer to benefit any interest groups, especially when the reasoning for it is false.
No government, federal or state, has the right to squander taxpayers money patronizing a group of producers, just for saving them to spend on production costs for prevention against a plant disease.
If a sector of producers is not viable to be competitive on the export market, the Government may subsidize them to a certain extent for the sake of the economy. But to do so at the expense of individual home owners, trampling on their constitutional rights and causing them immense emotional damage is unforgettable.
It is especially unforgettable as the entire program is useless. Peter Harsany, D.Sc. (Doctor in agricultural economics)
2/4/03
Top
Liz Compton, "Public information Director" of Florida Department of Agriculture wrote to Pablo Espinosa:
"I find Dr.Harsany's information to be misinformation and factually incorrect". She repeated a few of the well known cliches to justify her accusation.
Here is my answer:
Dear Ms. Compton, Referring to my evaluation of the Department's citrus canker propaganda, what Mr.Espinosa sent to you, you took the liberty of stating "I find Dr.Harsany's information to be misinformation and factually incorrect."
I understand that you are in a difficult position having the job to defend and spread the Department's effort of using untrue arguments to justify a program, which squanders millions of dollars of public money for the questionable interest of a small section of citrus growers. If you are obliged to spread misinformation, please do not believe that scientists not in service of the Department are doing the same. In answer to your remarks, that
1/ canker results in in diminishing crop yield, which also effects juice producers. There is no scientific or statistical data to confirm this. On the contrary, it has been researched by Professor H. Chester Himel and others that the canker bacterium has a beneficial effect on the tree. For your information I quote the findings:
- Dr.Himel: "I have found that the citrus canker bacterium is inherently innocuous. It does cause blemishes on fruit but it also stimulates immune responses in citrus trees making them more resistant to many stress factors. Thus, on balance, the citrus canker bacterium, when controlled, is a good bacterium, Not the devastating threat pictured by the citrus power structure. The bacterium has no effect on the yield or quality of citrus grown for juice which constitutes more than 90% of Florida's citrus production."
- Marion Henderson's explanation: "The bacterial colony's "rough" polysaccharide covering while protecting the bacteria from drying out and dying, prevents the bacteria from moving systemically within the tree or into the juice. Xanthomonas Axonopodis pv. citri, the citrus canker bacterium, has an avirulent gene that activates the tree's Hypersensitive Response -- host cell die-back in the immediate vicinity of the bacteria . It is followed within 24 hours by Systemic Acquired Resistance (SAR) -- the production of additional enzymes and proteins that interfere with the bacteria's ability to replicate by fission Thus, SAR increases the tree's ability to prevent the bacteria from moving to and getting established on other parts of the tree. SAR also enables the tree to better withstand environmental stresses -- the hot sun, high winds, long dry or wet periods."
- Professor Wutscher: "Citrus canker is a disease no more serious than a dozen other citrus diseases and is found in most humid-climate citrus growing areas, but never in dry areas. Brazil, after 50 years with canker, now produces 10 times as much citrus as when the disease was introduced. Eradication efforts there and in other countries have been unsuccessful."
- I also quote Dr.Gottwald about the scenario of "living with canker": "Can we live with citrus canker? - Several countries in Southeast Asia, South America and elsewhere have lived with canker for decades. In many cases their industry actually co-evolved with canker from the start" Even if eradication is achieved, there is a high probability for introduction of Xac (canker) in the future."- "Introduction of the disease is a fairly regular occurrence."
2/ There is no data that the mentioned countries (or any other country) suffer from economic disadvantage by not eradicating. You mention Brazil. Not the best argument. It still would be better if the Department would follow the Brazil example. They employ chemical treatments to prevent canker (copper oxyclorid) and only one of the 26 counties of Brazil (Sao Paolo}( and in a small Wester area of Minas Gerals) eradicate, if it is unavoidable. Only in a 30 ft radius around an infected tree. And for this program no public money is used. They are more concerned with CVC (Citrus Variegated Chlorosis) than with canker Argentina has been living with citrus canker for 50 years. They experienced occasionally in some citrus species, about a 5% fruit drop, but no weakening of trees. Despite "living with canker" they export juice and fresh citrus with profit. Their representative on the Symposium in 2000 declared that "canker is not more costly than other citrus diseases and pests."
Your Department is referring to Dr.Gottwald's research about the 1900 ft radius eradication theory. You should consider Dr.Gottwalds's statement that "Even when eradication is achieved there is a large possibility for introduction of Xac (canker) in the future." "Introduction of the disease is a fairly regular occurrence."
Sincerely, Peter Harsany, D.Sc. (Doctor in agricultural economics) , 1/23/03
Top
Letter to the Governor:
Dear Governor,
In your inaugural speech you declared that "Compassion and kindness were the roots that anchor the tree of society, that compassion, not compulsion is the key to unlock the future." A beautiful sentence. However, when you talk about the "tree of society" - and "compassion" do you consider also "the trees of society?" The hundreds of thousands of citrus trees eradicated, hundreds of thousands of home owners legally robbed for the interest of a small group of (the fresh fruit growing) citrus grove owners?
All that is based on false arguments, like "Canker threatens Florida's entire agriculture, the second largest industry after tourism and is critical to our economy".
That sounds like quite an impressive argument, were it true. It attempts to justify mass killings of trees in private gardens at taxpayers' expense. The fact is, however, that citrus production is not all of the agriculture. Florida's entire agriculture industry is a 6 billion dollar industry and the citrus industry is a 1.1 billion dollar fraction of it. The endangered sub sector, the fresh fruit growers are only a very small (however very powerful) part of the citrus industry. They are about 1/10 of all the citrus growers. That means that the only canker-sensitive fresh fruit growing sub sector, valued at 110 million dollars is a fraction of 1/60 of Florida's entire agriculture! It is also untrue that "Cutting down healthy citrus trees in a radius of 1900 feet around an infected tree is based on science". It is based on an experiment conducted by Dr.Gottwald, who declared that still further experiments are needed and will be done by the Florida research team in Brazil. (As he said at theCitrus Canker Symposium in 2000). It is also untrue that "Eradication is the only method of controlling canker".
Eradication is ineffective. In spite of cutting down more than 600,000 healthy trees, canker spreads to counties far away of the eradicated areas. Infected trees were found In Brevard, Collier, Hendry, Highlands, Lee, Martin, Orange and Okeechobee counties. Independent scientists, professors Jack O.Whitehead, Charles H.Hamel,and Heinz K.Wutscher with life long scientific research established the fact that eradication is ineffective to control canker. It is also untrue that "Chemical treatments are useless". They are the best methods of prevention. Chemical treatments are successfully used in South America and in many other countries. It is also claimed that "Canker is destroying Florida's entire citrus industry". Te fact is that groves growing citrus to process it, 90% of the industry, are not affected by only blemishes on the skin of the fruit.
To contradict this fact it is said that "Canker is weakening, finally destroying trees. Unripe fruits are falling of the tree." There is no scientific justification for this statement. On the contrary, researchers show that the canker bacterium has certain beneficial effects on the tree, as researched by independent scientists, Professor Chester H.Hamel and others.
It was also declared that "The eradication program is helping everybody, including the home owners". Untrue, like the other arguments.Home owners can use the fruit even with blemishes on the skin.
The argument that "A major threat of citrus canker may result in a state-wide quarantine that would prohibit the shipment of fresh fruit from this state's most important economic contributors" is also untrue.
Argentina, a canker endemic country, has been exporting citrus into the USA and Europe for years and is scheduled to ship directly to Florida in 2004. - 99% of all Florida's fruit export go to non citrus producing regions or to countries that already have canker. (Researched by Jack Haire).
The Legislature unfortunately gave credit to these false arguments introducing the citrus canker eradication laws, with devastating economic impacts: a/ Eradicating 600,000 mostly healthy citrus trees and legally robbing home owners, offending their constitutional rights.
b/ Squandering over 400 million dollars of taxpayers' money for the unfair program, cutting down backyard trees, paying 78 million dollars compensation to commercial growers and incurring enormous Court costs for defending it.
c/ Causing the sensitive fresh fruit growing sector of the citrus industry to become unprotected with the false belief that cutting down trees in home gardens protects them from canker. Lawmakers in the Legislature accepted the false arguments and voted for it.. However, a law based on false information and considered unconstitutional (also for other reasons) must be revoked, as it was created by misleading the legislators.
Please apply your principle "Compassion not compulsion is the key to unlock our future" also to the bankrupt and unjust citrus canker eradication program.
Sincerely, Peter Harsany, D.Sc. (Doctor in agricultural economics)
1/11/03
Top
Groves
subject to 1,900-foot rule
It is important that I respond to incorrect information included
in a letter to the editor published on July 28. Many people are
sacrificing their trees in the effort to rid Florida of the
economically devastating citrus canker disease, and it is important
that they have all the facts.
The author incorrectly stated that the citrus canker eradication
effort does not apply the 1,900-foot cutting zone to commercial
citrus groves. The 1,900-foot cutting policy applies to commercial
as well as residential properties. In fact, the citrus industry has
sacrificed more than 1.6 million diseased and exposed trees during
the eradication program.
Currently, a Circuit Court injunction prevents the U.S. Department
of Agriculture and the Florida Department of Agriculture and
Consumer Services from applying the 1,900-foot cutting zone without
the permission of property owners. Despite this legal impediment,
owners of groves where canker has been found have consistently
cooperated and allowed the removal of not only the infected trees,
but those located within the 1,900-foot radius. The commercial
citrus industry understands the economic devastation that will occur
should this serious disease be allowed to spread.
Homeowners have also been extremely cooperative. The science the
department has relied upon during the eradication effort shows that
citrus trees within 1,900 feet of an infected tree have been exposed
and are likely to become infected over time. This science has been
peer-reviewed and accepted by plant pathologists around the world.
Armed with this information, many homeowners are voluntarily
allowing the department to remove exposed citrus trees.
I sincerely appreciate the cooperation from residents and commercial
growers. It is imperative that we succeed in the battle to eradicate
citrus canker. Hundreds of thousands of residential trees and a $9
billion citrus industry are at stake.
Charles H. Bronson
Commissioner of Agriculture Tallahassee
Letter
to the editor; Sun-Sentinel;8/11/02
Top
MR BRONSON'S EQUIVOCATION TO ORLANDO
(Response to a letter from Agriculture Department Secretary
Bronson posted in the 7/29/02 issue of the
Orlando Sentinel)
In Mr.Bronson's latest "open letter" sent July 29
to the Orlando Sentinel, for the purpose of
defending his obsession for the citrus canker
eradication program I could not find a trace
of a single truth:
(Bronson's statements are in quotes. Harsany's are the
bullets)
"The eradication of citrus canker is necessary to protect
thousands of residential trees not yet impacted, as well as
Florida's $ 9 billion commercial citrus industry."
- It is quite a hypocritical idea to save thousands of
residential trees by killing hundreds of thousands of them...
- Florida's $9 billion citrus industry? Mr Bronson repeated
that so many times that maybe he believes it. He should know
best that Florida has only a $1.1 billion commercial citrus
industry.
"Dr.Jack Whiteside is patently wrong when he states that
canker doesn't do much to the tree itself. Whiteside 's comments
are little relevant to Asian strain citrus canker, which is what
we are now battling."
- This untrue statement appears the first time in Mr.Bronson's
armoury of false arguments. To be on the safe side debating
this allegation, Professor Chester H. Himel called Professor
Whiteside, who announced that "HE HAS ALWAYS BEEN TALKING
ABOUT ASIAN STRAIN OF CANKER."
- There is no independent scientist to say that canker may
effect citrus trees in such a way that the majority of the
industry, (about 90%), could not produce juice profitably
regardless if it is infected by canker or not.
"Another major threat of citrus canker is the possibility of
a state-wide quarantine that would prohibit the shipment of fresh
fruit from this state's most important economic
contributors."
- This aspect had been researched by Jack Haire: "His
quarantine threat is going to be hard to sell when Argentina a
canker endemic country, has been exporting into the USA and
Europe for years and is scheduled to ship directly to Florida
in 2004. - 99% of all Florida's fruit export go to not-citrus
producing regions or to countries that already have
canker."
The role of the Department of Agriculture is not to write fiction,
but to plan and organize a sound citrus policy, learning from
South American and other citrus growing countries.
Peter Harsany D.Sc. (doctor of agricultural economics); 8/6/02
Top
SAVE THE CITRUS INDUSTRY AND THE TREES IN
HOME GARDENS!
The masterfully orchestrated propaganda of Florida
Department of Agriculture planted in the press and hypnotized to
the public asserts that a 9.1 billion dollar (!) citrus industry
can be saved only by eradicating practically all citrus trees in
private gardens. This propaganda campaign, full of lies is so
successful, that there are many homeowners who say that they are
proud to sacrifice their trees for the common good - to save the
citrus industry and the entire economy of Florida.
Soon the citrus industry may organize demonstrations, marching
home owners in front of the Capitol in Tallahassee with placards
and loudly shouting: "CUT DOWN OUR TREES! CUT DOWN OUR
TREES!" One of the basic components in this propaganda is the
lie of a 9.1 billion dollar industry.
It is untrue that there is a 9.1 billion dollar citrus industry
in Florida. The true value of the industry is approximately one
billion dollars, representing the crop value per annum, and not
the absurd figure of 9 times that. The 9.1 billion dollar figure
is a fantasy metaphor, the result of a computer program which only
attempts to estimate the economic impact of the industry. It is an
imaginary and totally unrealistic figure.
It is also untrue that the entire citrus industry is endangered
by citrus canker. Over 90% of the industry,
processing fruit for juice is not affected,
by getting blemishes on the skin of the fruit.
Sensitive is only the fresh fruit growing
sector of the industry, about 1/10th of it.
This sector sells about 100 million dollars
worth of crop per year.
If the Department would talk only about a 100 million dollar
industry that is far not as impressive as talking about a claimed
and non existing 9.1 billion dollar citrus industry. It is evident
that the Agricultural Department is obsessed with forcing the
execution of the eradication program, squandering millions of
dollars of public money, and that they totally neglect the real
task: to keep the fresh fruit growing groves free of canker by
applying more effective alternative methods.
The Department missed it's opportunity to work out a
constructive plan to prevent the spread of canker when it was
first observed, several decades ago.
Now there is no more time to be lost.They should act now. It
must be acknowledged that the eradication program is not the right
way to control the disease.
Economists in the Department can determine the cost of the
eradication program plus the damages caused to homeowners
comparing it with expenses of applying a more effective
alternative method in order to save the industry.
To employ alternative methods of saving the fresh fruit growing
section of the industry will call for expensive initial
investments by the grove owners. The annual cost of chemical
treatments may cut into their profits. But THEE IS NO OTHER WAY TO
SAVE AND KEEP THE BUSINESS
I quote from the transcript of the Citrus Canker Symposium held
in Fort Pierce, Fl. in 2000: "Adding copper to one normal
spray application would cost about $5.64/acre. Two additional
sprays would cost $53.44/acre ($11.28/acre materials plus $42.16
per acre application cost). The total additional estimated cost
would be about $59/acre. Cost of additional air blast spray
equipment, from one single additional sprayer to a whole system,
would run $23,000 to $68,000. Windbreaks, depending on if you had
10 to 40 acres, and associated lost revenue would be about $45 to
$65 per acre."
The widely publicized claim, that if halting eradication
120,000 workers will lose their jobs is without any base. The
number of workers employed in the fresh fruit growing section is
16,706 (calculated for full time employment )- not 120,000. There
is no indication that they may lose their jobs. On the contrary,
if the required preventive measures are taken more employees will
be needed.
It is no wonder that short-sighted representatives of the industry
are scared off by the high initial investments
needed to prepare for preventive measures
and by the higher production costs what they
wish to elude by pressing the Government to
enforce a program which does not involve financially
the industry but is funded by the public.
I wish to emphasize that eradication - although causing no
financial burden to the industry leaves them seriously vulnerable.
The fact has been neglected that even the ambiguous theory (labelled
with Dr.Gottwald's name) to cut every tree in a radius of 1900
feet from an infected tree is claimed to be only 95% effective. It
was also not taken into consideration that trees still can be
infected by birds, insects, several non citrus canker hosting
plants, human factors and maybe even by citrus leaf miners.
It has been recently revealed by prominent microbiologist,
professor Chester Himel of the University of Georgia that the so
called "Gottwald Report" is basically erroneous. That
undermines any scientific justification for the eradication
program. The most authentic criticism comes however from
Dr.Gottwald himself. I quote his own words: "The concept has
been that if we do any testing at all, they're only very
preliminary, and the true field testing would then have to go
someplace like Brazil." (Citrus Canker Symposium, 2000)
The one sided and obsessive handling of the problem by the Department
is a catastrophe to the industry and homeowners
alike. It is imperative to employ preventive
measures, as in most citrus growing countries
of the world. This was discussed at the International
Citrus Canker Research Workshop held in Fort
Pierce in June of 2000. Thoroughly analylizing
such protocols employed in Argentina and Brazil.
However, not only Argentina and Brazil, but
also Chile, China, Spain, Egypt, Italy, The
Bahamas, Texas. and several other countries
are employing chemical treatments as well.
Somehow it would appear that Mr. Bronson has never heard of this.
Otherwise it is a deliberate lie to deny it, which is what he is
doing in his speeches and open letters. As he denied the
effectiveness of chemical treatments, he picked copper spray out
of many proven chemicals and dealt with a ridiculous scare tactic
that "it would create an environmental nightmare for the
state's aquifer and animal life". He must certainly know that
copper spray has been used for over a century in vineyards with no
harm to the environment. Such a spray is directed to the plants.
Chemicals directed to the ground, like weed killers, pesticides,
fertilizers could be more susceptible to penetrate into the soil,
but have no measurable effect on the aquifer.
It is inexcusable that the Department is forcing an ineffective
program that has absolutely no scientific basis and only delays a
proper policy. This program seriously hurts the industry and robs
private homeowners.
CANKER ADVANCES DAY BY DAY AND THREATENS THE UNPREPARED,
UNPROTECTED GROWERS. BUT THE DEPARTMENT CONTINUES TO SPEND DOLLARS
ON COURT COSTS, AND WASTES MORE PUBLIC MONEY ON AN INEFFECTIVE
PROGRAM TO KILL HEALTHY TREES.
CONSTRUCTIVE ACTION IS NEEDED NOW.
These are my suggestions:
1) STOP ERADICATION NOW.
All eradication activity should be stopped, including the cutting
down of infected trees. It is costly and ineffective.
2)FULLY COMPENSATE HOME OWNERS Homeowners who have
already lost their trees should be fairly and fully compensated.
3)LET COMMERIAL GROVES AND HOMEOWNERS HANDLE ERADICATION
DECISIONS The decision whether to cut down trees in commercial
groves should be left to the owners and carried out at their own
expense, as in Brazil. Homeowners can make their own decisions
should they have an infected tree. They may choose to keep the
tree and enjoy the fruit which is only blemished. Professor
Whitehead claims that these trees will recover, since canker is a
self eliminating disease.
4)EDUCATE GROVE OWNERS AND HOME OWNERS It should be the
Department's duty to educate the grove owners as well as advising
homeowners about methods of prevention. This would include
introducing and recommending chemical treatments.
5)REORGANIZE THE DOA Some reorganization within the Department
will be needed: the use of qualified personnel in order to assist
and advise growers in the field, especially the 10% of the
industry who grow citrus for sale and export.
6)PLAN TO CHANGE THE DIRECYIO OF FARMING Elaborate planning
activity is required to eventually change the direction of farming
from fresh fruit sales to juice production. This is especially
important if the cost of applying preventative treatments makes
selling the fresh fruit unprofitable. Planning is also needed in
order to solve the problems of packing houses during this
transition period.
7)IMPLEMENT TAX POLICY A kind of taxation policy to be
implemented in connection with changes in production, including
appropriate tax breaks to assist, if necessary, during the above
mentioned transition.
8)INTRODUCE CANKER-RESISTANT NURSERY STOCK The Department's active
participation will be needed in the introduction
of canker resistant nursery stock. Initiatives
should be worked out in order to achieve only
canker free groves, growing canker resistant
trees in the future.
Sincerely,
Peter Harsany,D.Sc., (doctor in agricultural economics); 6/26/02
Top
DR. HARSANY'S SUGGESTION
ABOUT THE CITRUS CANKER PROBLEM - In RESPONSE TO SENATOR BILL
POSEY'S QUESTION:
Dear Senator,
After reading my "open letter" to Mr.Bronson you inquired
about my suggestion in solving the citrus canker problem. The solution
is more complex than could be briefly presented in a letter. I will
try to do my best, since I received my Diploma of Agricultural
Economics in "agricultural policy" and my past works were
closely connected with such topics. Here is a short and rough list of
my suggestions:
1/All eradication activity (being costly and ineffective) should be
stopped, including cutting infected trees. 2/Homeowners
who have already lost their trees should be fully compensated.
3/The decision to cut down trees in commercial groves should be left
to the owners and at their own expense. (Like in Brazil). Homeowners
can make their own decisions if they have an infected tree. They may
choose to keep it and enjoy the fruit which is only blemished.
Professor Whiteside claims that the trees will recover again, since
canker is a self eliminating disease.
4/It should be the Department's duty to educate the grove owners as
well as advising the homeowners about methods of prevention,
including, introducing and recommending chemical treatments.
5/Some reorganization will be needed in the Department: to have and
use qualified personnel to assist and advise the growers in the field,
(especially the 10% of the industry who grow citrus for sale,
exporting the fruit.)
6/Elaborate planning activity is required to eventually change the
direction of farming from the sale of fresh fruit to juice production,
when the cost of applying preventive treatments make selling fresh
fruits unprofitable. Elaborate planning will be needed to solve the
problems of the packing houses in such transition period.
7/A kind of taxation policy to be implemented in connection with
changes of production, including appropriate tax breaks to assist if
necessary, in the above mentioned transition.
8/The Department's active participation will be needed in the
introduction of canker resistant nursery stock. Initiatives should be
worked out to achieve only canker free groves in the
future. Sincerely, Peter Harsany, D.Sc. (doctor in agricultural
economics), posted 6/14/02
Top
A Florida homeowner, Mr. Mike VanRoy asked the question: are there
plants other than citrus trees hosting the citrus canker bacteria?
I found the question intriguing. If there are other canker hosting
plants, then it is one more reason that eradicating citrus trees
is a totally futile program. It is not only a costly way to rob
homeowners but the canker bacteria will never disappear.
Carrying out research, I found that all plants belonging to the
Rutacaea family, the family of citrus, are able
to host canker bacteria. The Rutaceae are herbs,
shrubs and trees comprising of about 150 genera
and 1500 species.
Among them are many commonly growing in the United States (a few
only in Hawaii) and many species in Australia, and other regions
outside the U.S.
The rare varieties can be still seen in botanical gardens.
One of the most commonly grown such plant is the Prickly Ash
(Xanthoxylum Americanum). It has two varieties:
Northern Prickly Ash and Southern Prickly Ash
(Flagara Clava-Herculis). Both are used for
medical purposes, acting as strong stimulants.
Others:
-
White Sapote (Casimiora edulis) more popular in Mexico and
South
America. It has small apple like fruit.
- Mock orange (Murraya paniculata). A common hedge plant.
Murraya koenigi
- Triphasia trifolia from Southeast Asia
- Platydesma spathulata - in Hawaii.
- Wax flower (erosteimon breviflorus}
- Correa, Boronia and Crowea.
It is clear: Getting rid of citrus trees in private gardens has
only one beneficial effect to the citrus industry... eliminating
competition. It is not effective in stopping canker.
There are more reasons that eradication does not kill canker.
Birds and bees can spread the bacteria regardless
of the 1900 feet tree killing activity.
There is one more factor what should not be neglected. The danger
from canker terrorists. It will hopefully never happen but it can
not be discounted: an angry homeowner can at any time take off in
a helicopter and spread the bacteria over hundreds of groves.
The citrus canker eradication program, regardless of any distance
from infected trees is a useless program. It is only offending the
constitutional rights of individuals and squandering public money.
... Peter Harsany, D.Sc.; (doctor in agricultural economics);
5/8/02
(Top)
There are other treatment
protocols for citrus canker
Letter to Miami-Dade Commissioners
Dear Commissioner,
Soon you will have to make a decision to join Broward and Palm Beach Counties legal teams to fight the citrus canker legislation. Please do not be influenced by the Bronson-Gaskalla propaganda, as it appears in several newspapers.
I wish to respond one-by-one to the arguments published by the Department:
1/ IT IS A LIE that Florida has a 9.3 billion dollar citrus industry. The total value of one year's citrus crop is 1.1 billion dollars and not 9.3 billion dollars. Actually, this untrue figure is supposed to represent the "economic impact" of the industry in the State's economy. It originates , of a kind of computer program, resulting in the absurdity of being near 9 times the true value of the citrus crop.
2/ IT IS A LIE that the entire citrus industry is endangered by canker: actually more than 90% of the groves, processing the fruit (for juice) are not affected by canker, causing only blemishes on the skin of the fruits.
3/ IT IS A LIE that the industry can get rid of the epidemic if
all healthy citrus trees are killed within a 1900
foot radius of an infected tree.
Bronson wrote in a newspaper that "scientific
proof justifies the 1900 feet cuttings: The data
from this research (the Gottwald report) has been
peer-reviewd and confirmed by scientists around
the word. There is nothing questionable about
this data."
Is Mr. Bronson so naive that he believes that
only one field test can be scientific proof?
Is he so naive that he believes that "peer review"
(reading a piece of paper) is equivalent to repeated
research in the field?
Is he so naive to believe that if the findings
of this theory (even if it were acceptable) conclude
that it can only be 95% effective, is enough to
stop an epidemic? Mr.Bronson is perhaps truly
naive.
Regarding complaints about squandering public
money for the program he wrote in the newspapers
that it is not so: Florida does not pay all the
expenses. It is shared with the US Department
of Agriculture.
Is this not all public money? It is to be mentioned
that when Jack Haire wrote about that in the Bradenton
Herald, Mr. Gaskalla argued that Jack Haire did
not offer scientific data to refute the Gottwald
report's findings.
Such kind of logic is quite original. Based on this "Gaskalla theory" if a Mr X would just say, that Mr Y is crazy, and nobody would rush just to contradict this opinion, it would be "scientifically justified" to send Mr. Y to an asylum?
4/ Mr.Bronson denies that anything else can stop canker, than
eradication. He refers to Brazil where they returned
to the practice of eradication. This is also just
distorting the facts.
In Brazil they spray with quatamarium ammonium
and copper chloride. But when all else fails eradication
is also employed in a small part of the Country.
The important difference between the Brazilian
and Floridian programs is that in Brazil the citrus
industry is paying for the procedure and no public
money is being used. In addition, eradication
is not carried out on all trees in a 1900 foot
radius around one infected tree, as in Florida,
as recommended by Dr. Tom Gottwald.
Merely a part of a block, 30 meters in diameter,
is eradicated in orchards. Ammonia is used to
disinfect orchard gates, cars, boxes, etc. Interestingly
enough, orchard owners can purchase insurance
policies against citrus canker.
In Spain the treatment against canker is the chemical
"ortofenil fenato sodico". To control black spots,
copper salts mixed with oil is applied by spraying.
Spraying is also used with products made with
"maneb and zineb".
The Japanese also use copper spraying. There are no eradication programs in Japan. However, the citrus canker outbreak areas are overlapping major growing areas of "Urshue orange" and in such orange producing prefectures "suppression programs" have been carried out, with copper spray commonly being used. Chemical treatments are also used as prevention in Chile, New Zealand and Mexico (where canker was never identified.) In China, they prune and destroy infected plant parts. They also use spraying with various chemicals, among them copper oxycloride and Bordeaux mixture.
5/ To further deny the usefulness of such chemical treatments
and to defend the need for eradication, Bronson
& Gaskalla use scare tactics: that copper
spray is endangering the drinking water.
It is untrue that copper spraying has any adverse health effect. It has been used in Europe in vineyards for about a century, spraying at least once a year every single plant from top to bottom.
The idea of poisoning the drinking water originates from Dr.Gabriel.
He wrote me a story about a citrus growing farmer who used it so that that "his entire tree was green, and the poor farmer did not know that he is not killing canker but killing himself poisoning his drinking water". (Just for the record: copper spray, Bordeaux solution, paints the plant blue and not green.) Millions of vineyard owners use such controls against perenospora and phylloxera and there were never adverse health effects reported.
6/ To defend the eradication program Bronson and Gaskalla
proudly refer to an area where eradication was
successful, and canker quarantine cold be suspended.
Unfortunately, no detailed statistical and geographical
data is available to scientifically examine this
claim.
I personally do not accept such a report, made by people who are lying in every other pro eradication argument. It seems that the only task of the Department is to please the citrus industry and to achieve the elimination of most, or all citrus trees in private gardens.
This way extends the industry's market by selling their products to the robbed home owners. And why? You must know it better than I.
Sincerely Peter Harsany, D.Sc. , posted 3/28/02
Dear Comissioner Bronson,
I wish to reflect to your February 17 letter to Sun-Sentinel
referring to Rep.Cindy Lerner's column what is not convincing to
justify the citrus canker eradication program.
You refer to the so called Dr.Gottwald report, what was not
controlled or repeated and can not be accepted to justify it. You
really believe what you write that "the data from this
research has been peer- reviewed and confirmed by scientists
around the world. There is nothing questionable about the
data." ?
ONLY READING A PAPER IS NOT EQUIVALENT WITH RESEARCH MADE ON THE
FIELD. IT IS SHOCKING IF YOU BELIEVE IN YOUR STATEMENT.
The report itself claims that their recommendations are only
95% effective. However, 5% can continue to spread the disease.
It can not be denied that in several citrus growing countries the
disease is successfully controlled with chemical treatments.
Rep. Lerner made only one mistake: the cost of the program is not
$ 300 million, but with the outstanding debt to compensate home
owners it is more than $ 400 million. Your argument that this
money is not paid entirely by Florida, but is shared with the US
Department of Agriculture does not change the fact that public
funds are used to finance an unjust and ineffective program,
I wish also to reflect to the fact that Florida has a 1.1 billion
dollar annual citrus crop, however, the press frequently mixes up
figures and speaks of a "9.3 billion dollar industry".
The 9.3 billion dollars is actually claimed to be the industry's
impact on Florida's economy and not the value of the industry.
Despite this fact wrong figures are mentioned, sometimes in error,
but sometimes intentionally in order to inflate the importance of
the industry and to justify the mass killing of trees in private
gardens. You should certainly know better, however it happens that
even you talk of "9.3 billion dollar citrus industry."
Earlier the talk was about a 8.5 billion dollar impact on the
economy. This figure was the brainchild of Mr. Bob Barber,
employed by the citrus industry. He multiplied, added, computed
and manipulated data in order to arrive at this figure, claiming
that the economic impact of the citrus industry is 8- times the
value of the crop.
The industry felt that it should present scientifically credible
calculations and with the Department of Agriculture, they turned
to the University of Florida, having Barber's figures confirmed. A
research report was issued, showing as authors 5 reputable
scientists: Alan Hodges, Effie Philippakos, David Mulkey, Tom
Spreen and Ron Murano. They were able not only to confirm, but to
surpass the Barber figures. The Department of Agriculture and the
citrus industry were happy to publicize that the citrus industry
has a 9.3 billion dollar impact on the economy!
I quote here of the report, summarizing their findings: "
These impacts, which were evaluated with Implan, an input-output
modeling and social accounting system that was used to develop a
regional economic model for the state of Florida. Total economic
impacts associated with the citrus industry were estimated at
$9.13 billion in industry output, $4.18 billion in value added,
and 89,700 jobs. This included an indirect impact of $2.13 billion
in output attributed to purchases from other industry sectors, and
an induced impact $2.93 billion resulting from consumer spending
of earnings by industry employees." The first
thing that is striking is that the authors begin with a crop value
of 1.3 billion dollars and not with $ 1.1 billion dollars
according to statistics.
They show the breakdown of their results:
1/" added value" a $ 4.18 billion dollar
impact.
2/ attributed to purchases by the industry: $2.13
billion dollar impact
3/ customer spending by employees: $ 2.93 billion dollar impact
-------------------
Total: 9.24 billion dollar impact. (Not 9.3 billion - but who
cares
about the difference?)
RE: 1/ added value of 4.18 billion dollar impact: it is a baseless
invention.
RE: 2/ attributed to purchases by the industry: an impact twice of
the
value of the total crop?
RE: 3/ Customer spending by the employees: an impact almost times
the
value of the entire citrus crop?
These bizarre figures are actually the result of employing "impal",
a computer program (full name of it "Impact Analysis
Planning"). The official description of this computer program
is the following: "Starting from applications, the ImPlan
project produced promising solutions to some open questions, such
as how to model constraint problems so as to support efficient
execution, and what methods (e.g. derivation of redundant
constraints) are suitable for improving constraint
propagation."
The theory of this program can be explained to laymen by a model
like
this:
If Mr.Crawford, the former Agricultural Commissioner spends $ 1.00
in a restaurant for beer, this $ 1.00 first has an impact on the
owner of the restaurant. He, however, will have to pay to the beer
distributor, who will have to pay to the driver and the brewery.
The owner of the brewery will have to pay to the labourers, the
bottle distributor and others. The restaurant owner will still
have to pay the waitress, who maybe will spend part of her salary
to buy a bikini in a department store. The store owner will have
to pay the bikini maker, and the sales person. We can assume that
the beer distributor, driver, brewery owner, bottle distributor,
the waitress, the department store owner, the bikini distributor,
the bikini manufacturer and the salesperson will go to the
restaurant and also spend $1.00 for a beer.... the whole process
repeated over and over again.... If that may happen only twice you
have a multiplier of 2, if it happens 3 times, a multiplier of 3
and so on, higher and higher ad infinitum...
Such are the principles of how this computer program
works.
However, what Mr Crawford's NEGATIVE IMPACT is can be
calculated without a computer program: it is over 400 million
dollars, the cost of the eradication plus damages caused to home
owners by killing their trees.
It is hard to believe that the 5 scientists, the authors of the
report were not stupefied discovering that something went wrong
with using the computer program, since it is an absurdity that the
economic impact by a fruit growing industry should be over 8-
times the value the crop.
As a matter of fact the whole calculation of economic
impact of the entire citrus industry is irrelevant. I only went
into details about this business to illustrate how simple is to
lie with statistics.
The fact is that this entire impact calculation was
made by considering the entire citrus industry, when most of the
growers, the ones who process the fruit (for juice, etc.) are not
affected by an eventual canker infection, which is causing only
blemishes on skin of the fruit. The value of the fruit, grown for
fresh fruit sales is only 110 million (not billion) dollar, which
does not have a considerable impact on the state's economy.
This section of the industry can protect itself against canker,
using chemical treatments as they do in many citrus growing
countries around the world.
To negate the effectiveness of chemical treatment is part of the
industry's propaganda. They claim that eradication is the only way
to protect against canker and all the trees should be killed in
private gardens - thereby benefiting the extension of their
market. It is regrettable that the incorrectness of
the data that was presented to the Legislation was not earlier
revealed. It would have saved members of the Senate and the House
of Representatives from voting unsuspectingly, for a wrong and
disastrous legislation.
Sincerely,
Peter Harsany, D.Sc. (doctor in agricultural economics)
3300 DeFalaise #603 Montreal, Que, H3R 2E5.
(Top)
Dear Governor and Dear Commissioner of Agriculture Bronson,
Since I could not attend the meeting November 14, please allow me to
express to present my input in the following Memorandum. I ask you,
to stop the senseless and expensive eradication program. Many people
are convinced that it is forced only to help the fund raisers to get
higher contributions from the citrus industry.
Sincerely,
Peter Harsany,D.Sc. (doctor in agricultural economics) 3300
DeFalaise # 603
Montreal, Que, H3R 2E5
<
MEMORANDUM ABOUT THE CITRUS CANKER ERADICATION PROGRAM IN FLORIDA
By Peter Harsany D.Sc.
Citrus canker (Xanthomonas) is a highly contagious
disease of citrus trees, causing only blemishes on the surface of
the fruit. The bacteria expands quickly in rainy, hot conditions and
has spread in the South East (Dade, Broward, Palm Beach counties),
in the South West (Hendry, Collier counties) and the West Central (Manate,
Hillsborough counties) Florida. After previous episodes in 1910,
1933, 1947 and 1986 to 1994, no preventive measures were ever taken.
Due to pressure from the citrus industry (the commercial growers)
the Florida Agricultural Department decided to go ahead with a wide
scale eradication program, removing any tree, healthy or not, within
a 1900 foot radius of an infected tree.
The program targeted mainly trees in home gardens, and used a
reasoning based on false figures: that a 8.5 billion dollar business
of the industry is endangered, with catastrophic consequences to
Florida's entire economy. Thousands are complaining about being
robbed, their property invaded, as pride in their gardens, their
trees, sometimes grown with caring love for 20 years - their orange,
grapefruit or lime trees are killed. It is not generally known that
they are not alone. Taxpayers have been blinded with lies as
millions of dollars are squandered to finance this
"program".
This activity should be examined from three points of view:
1/ Political, - violating rights of individuals,
2/ Economic aspects
3/ Plant pathology.
I. VIOLATING RIGHTS OF INDIVIDUALS
It is indisputable that invading, destroying private
property, without consent of home owners and practically without
compensation is nothing short of legalized robbery. Such activity
does not belong in a democratic society. Promises of some kind of
compensation to be paid in the future is not changing the
characterization of the action, being a legalized robbery. This
action is offending the basic constitutional right of individuals.
Few people received a $100.00 voucher per plundered gardens (not for
each tree) to be used by one designated dealer for restricted
purchases only. That had very little practical use, but a very bad
smell
.
There are promises of $100.00 per tree (in the far future) - a very
arbitrary and one-sided valuation. A still disputed promise. This
figure is less than the value of one year crop of a full grown tree.
Sentimental values cannot be compensated for. A price tag of $600.00
to $ 800.00 would be far more just. It should not be forgotten that
the former commissioner, Mr. Crawford, announced on the 12th of
January 2001 that he delivered a check of eight million Dollars (of
taxpayers money) "making good on a pledge". Does anyone
know how was this money spent? Such legalized robbery is
unprecedented. There are people who wish to compare it to the
destruction of animals in the case of mad cow disease. However, that
is quite misleading. Such animals will be easily replaced. There is
no need to wait 20 years, to have them again at their same age and
value. And it should not be forgotten, that most of these animals
were kept for sale on the market for meat production. The only
difference was that these animals were actually purchased by the
government and not by slaughterhouses. There is no excuse for the
violation of private property with the eradication program.
Hundreds of protest letters give evidence of
unbelievable offenses against the rights of individual property
owners. Broward Circuit Judge J.Leonard Fleet declared on November
14, 2000: "The First Amendment rights of property owners have
been trampled by the citrus canker eradication program."
II.ECONOMIC ASPECTS.
The economic aspects of the citrus
tree eradication program are to be considered on
their affects on home owners involved, the citrus
industry itself and effects on the taxpayers at
large.
No sophisticated mathematics are needed to judge the program's
effect on home owners, whose property has been
"eradicated". The question is compensation. Actually very
little, practically nothing has been compensated. The already
mentioned $ 100.00 Wal Mart voucher offered per gardens and not per
trees, to be used in one appointed store has little value and
creates suspicion of patronage. Anything more which may or may not
be offered is still being debated. There is no
bargaining between the robbed private garden owners and the
authorities. The members of the State Government are bargaining by
themselves regarding how little should be paid and how far in the
future.
More complex is the damage to the general public, to the
taxpayers. The enormous cost of this useless program, - reasoning
based on plain lie, is the most scandalous misuse of public funds in
the history of the State.
The Agricultural Department argues that eradication is the only
effective way to save the 8.5 billion dollar business of the citrus
industry in Florida: the second largest source of tax income for the
state, the well being of the entire population. It should be
established, that it is untrue that eradication is the only way to
control citrus canker. Even the most biased
pathologists, employed by the state, agree that eradication cannot
stop the spread of the bacteria misleading legislators and the
general taxpayers alike. Citrus canker is only a blemish on the skin
on the surface of the fruit, absolutely not affecting the taste, or
effecting the healthy flesh of the fruit.
It is wrong to justify the costly and inefficient
eradication program that it saves a 9 billion dollar business,
essential to the Florida economy. The entire value of the citrus
production is not9 billion dollars, only 1.1 billion.(In one year)
The Agricultural Department was mislead, that both the revenue and
costs are part of the economic activity, representing more than 4
billion dollars. This figure was further multiplied by 2.5
"input-output multiplier" (?) showing a 9 billion dollar
"economic impact". The error in this calculation is that
all the revenue and cost is included in the price of the crop. Crop
prices are comprised of wages, rent value of land, buildings and
infrastructure, cost of treatments (fertilizers, pesticides,
fungicides), the cost of financing, improvements, taxes,
advertisements and the profit of the grower.
EVERY FACTOR OF THE "ECONOMIC IMPACT" IS INCLUDED IN
THE PRICE . The 1.1 billion dollar crop value still
does not represent the need for the program. 96%
of the orange crop and 65% of the grapefruit is
processed for juice and is not affected by eventual
canker blemishes on the surface of the fruit. The
value of the fresh fruit production (orange, grapefruit,
tangelos) is 110 million dollar, about 25% of the
cost of the eradication program.
A FAR CRY FROM 9 BILLION!
No special protection is needed for the 91% of orange
trees, grown for juice production and for grapefruits
grown for the same purpose.Talking about saving
a 9 billion dollar business is a false propaganda.
No wonder that the public is comparing this with nazi propaganda
methods. The entire action invading, many times breaking into
private gardens, using police force is such kind of activity. All
this is a costly, misleading maneuver, forcing on the general public
an ineffective program.
Data about the cost of this public exploitation, squandering of
public funds is not available. The Department did not feel the
necessity to provide an account of its spending. About 870,000
citrus trees were killed as of August 2001, but if the program is
not stopped and the tf Department continues with the mass killings,
this figure will be considerably higher as several thousand more
trees continue to fall..
No figures being available, we can only estimate the
extent of this squandering
.
* For cutting the already killed 870,000 trees the Department had to
pay $ 98.50 for each to the tree cutting contractors. Now they wish
to get more. The cost in the future will be even higher.
* Enormous amounts are being paid to the so called "inspectors".(Many
of them unemployed workers promoted to this role).Their number
swelled to about 11,000 for an extended time.
* Extra "public defenders" were
hired to "protect' the owners. (Their number is not known, but
it has been reported that on several occasions more than 6 people
invaded a garden consisting of only 3 or4 trees).
*The cost of disinfecting material and uniforms for the
participants is another expense item.
*The Department hired 1200 telephone operators (as of
April 2000) to respond to public complaints.
*It was reported by the Department that an additional
1400 telephone operators were needed to handle inquiries regarding
this program.
* The cost of many extra telephone lines is also to be
considered.
*We do not know the Department's costs for their in-house operation,
including bonuses for "good work". It is also unknown if
Mr. Crawford (the previous Commissioner) received a nice bonus in
cash on top of obtaining a privileged highly paid job.
*The amount of the Department's legal expenses and court
costs is not known. It can be as high as what is paid for cutting
down the trees.
* The expense of involving local municipal police must
also be calculated. *The eventual compensation planned to be paid to
the home owners is not stipulated. Even the unsatisfactory sum of
$100.00 to be paid for each killed trees (as is being debated now)
will be an expense of many millions of dollars for the 870,000 plus
eradicated trees.
ADDING UP THE ESTIMATED AMOUNTS OF THE ABOVE
EXPENSES CAN BE AS MUCH AS 403 MILLION DOLLARS.
The only benefit to the citrus industry resulting from this
operation is that the home owners, who lost their trees will have to
buy the their oranges and grapefruits (grown by the industry) in
stores.
According to newspaper reports the Federal Government
granted 215 million dollars (as of the end of the year 2000) for the
eradication program to the state: Taxpayers money. It is interesting
that members of the citrus industry already benefited from of this
grant to compensate for their damages. This is on top of 12.5
million dollars received from insurance companies.
This senseless program and expenditure of public money has not
stopped.
The false propaganda is still spreading, trying to create a kind of
false patriotic feeling in some naive home owners, that they are the
great patriots, sacrificing their trees for the good of Florida.
III. PLANT PATHOLOGY
It is not easy to argue with people who are
obsessed (for dubious reasons) that the only way to fight canker is
eradication of infected trees or those within 1900 feet of them. Top
scientists, among them Professor Jack O. Whiteside, have other
opinions: that citrus canker is a self eliminating cosmetic problem
and such drastic measures are not justified. When lobbyists, like
the commercial citrus growers, dictate to the authorities, the
consequences are like in the present program, mass killings of trees
on private properties. People call it legalized robbery. The
propaganda apparatus is preaching the false claim of supposed
beneficial effects of the program. It has been
established that eradication cannot stop the spread of canker. A
single bird or an angry home owner can easily infect large numbers
of commercial groves. There are recommendations to use wind breaks,
similar to ones in some citrus growing countries not employing
eradication. The propaganda masters, with the co-operation of
government employed scientists hush up the fact that the mighty
juice production industry is not endangered by canker, only a
minority of growers, selling fresh fruits. This group of growers can
and should protect their trees with preventive treatments such as
chemical spraying. There is an interesting proposition (by a Fort
Lauderdale home owner, Mr. Sherman Carr) to protect the industry by
creating a 1900 feet citrus free zone between the commercial growers
and the home owners location. His argument is, that if it is true
what the eradication officials say, that a distance of 1900 feet
from an infected tree, all healthy trees must be cut down in order
to protect the ones outside of this circle, then the theory can be
easily applied to commercial growing areas. Let the commercial
growers create a 1900 foot protective zone instead of cutting down
healthy trees in private gardens, hundreds of miles South of them.
Professor Jack.O. Whiteside studied the canker problem in Argentina,
Japan, Rhodesia and Brazil. His lifelong research concluded that no
eradication was used in these leading citrus growing countries .
In most of the countries chemical spraying is employed
as prevention. The idea of involving the industry with the cost of
the preventive measures is disliked by by the growers. One writer
calculated the unwelcome expenses to the growers: To create
windbreaks, spraying trees, inspecting the fresh fruits (?) may cost
56.7 million dollars per year for the industry. The study did not
consider that windbreaks do not have to be built every year, and did
not disclose that such expenses werw calculated to include also the
unaffected juice producers (who may not need it) or only the
sensitive fresh fruit producing section of the industry. This writer
did not recognize that spraying should be a normal maintenance
procedure and that other fruit growers or vineyard owners would
never complain.
It is interesting how vehemently the members of the Florida Department
of Agriculture and some scientists controlled by
them deny the usefulness of employing chemical treatments
against citrus canker. In order to run their eradication
program they do not shrink back from planting false
theories and explanations in newspapers and to mislead
the Agricultural Commissioner and even the Governor.
They assert the uselessness of chemical treatments
especially spraying with copper products and claim
that no citrus growing countries are using it. Their
theories are so convincing that both the Governor
and the Agricultural Commissioners are signing their
names to letters and newspaper articles (that by
the Commissioner) containing untrue statements.
I am conducting research regarding the relevant
procedures in various countries. I found that most
of the citrus growing countries which are threatened
to be infected with canker employ strict quarantine
regulations against importing the canker and use,
if needed, some kind of chemical treatments.
Such is the situation in Chile and Mexico (where
canker was never identified on citrus plantations)
and also in New Zealand. There are more
drastic defensive measures applied in Brazil. Here,
they effectively spray with quatamarium ammonium
and copper chloride. But when unavoidable eradication
is also employed. The important difference between
the Brazilian and Floridian programs is that in
Brazil the citrus industry is paying for the procedure
and no public money is being used. In addition,
eradication is not carried out on all trees in a
1900 foot radius around one infected tree, like
in Florida, as recommended by Dr. Tom Gottwald.
Merely a part of a block is eradicated in orchards, 30 meters in
diameter. Ammonia is used to disinfect
orchard gates, cars, boxes, etc. Interestingly enough, orchard
owners can take insurance policies against citrus canker.
In Spain the best treatment against canker is the
chemical "ortofenil fenato sodico". To control black spots
copper salts mixed with oil is applied by spraying.. Also spraying
is used with products made with "maneb and zineb".
The Japanese also use copper spraying.
To illustrate such "first hand" information, I
hereby copy the letter referring to this, which I received from the
Embassy of Japan in Ottawa:
EMBASSY OF JAPAN ........................
255 Sussex Drive.................................
Ottawa, Ontario K1N 9E6
Dr.Peter Harsany,.................................
3300 DeFalaise #603.....
Montreal, Que .... H3R 2E5
Dear Dr. Harsany,
............................... In responses to your
letter dated August 24, 2001 I would like to inform you that there
are no "eradication programs" for the citrus
canker in Japan. However, the citrus canker outbraking areas are
overlapping major growing areas of "Unshu orange" , and in
such orange producing prefectures, "suppression" programs
have been carried out. In this program copper spray is commonly
used. I hope this will be of assistance to you.
Sincerely yours,
First Secretary.
It has been proven that chemical treatments, mostly with
copper products, are used where needed in citrus growing countries
around the world. One would suspect the dubious motives of certain
individuals and institutions in Florida who deny this truth. To
deneying the effectiveness of chemical treatments is seriously
damaging the interests of the citrus growers.
It is strange how some otherwise respectable scientists
have
joined the bandwagon of the anti homeowner front, providing false
justifications in favor of eradication. They join the propaganda
machine using environmental scare tactics. One wrote, that in a
foreign citrus growing country he observed how farmers' trees were
green from to top to the bottom from copper spray. He wrote: the
poor farmer did not know that while he did not eliminate the canker
of his trees he poisoned his own drinking water. It should be noted
that copper spray ("Bordeaux mixture") - a mixture of
copper sulfate and lime, had been used for nearly a century in
European vineyards, without any health hazards. The copper is only
sprayed on the leaves (coloring them blue, not green) and not on the
soil. People using such scare tactics forget that chemicals
(pesticides, herbicides, fertilizers) are spread or sprinkled on the
ground (on lawns, vegetables, etc.) without "poisoning the
drinking water".
Prevention with spraying is important in commercial
groves and
home gardens alike. It is imperative to use them also where the
otherwise innocent blemish on the surface of the fruit cannot be
tolerated. There are many copper contained compounds for
spraying on the market, fungicides sold for use on fruit trees and
on vegetables. Such are "Kocide" (copper hydroxide), made
by Griffin Co. in Georgia, " Pluto 50 WP" (coppercloid)
made by EDC in the USA, " Caplan 50 WP" made by Tomen
Aggro, USA, " "Champion", (copper hydroxide) made by
Tomen, USA and a product, called "Coppersite" sold by Home
Depot in Florida. None of these products claim to be able to kill
canker bacteria, but they may be effective for prevention, if the
treatments are repeated. Two new fungicides are
introduced in the US with the claim to be able to kill the bacteria,
to heal infected trees. One is "OxiDate" containing
hydrogen bioxide and peroxiacetic acid, made by "Biosafe
System" in Connecticut. The other is "Magna-Bon
Eradicator" (made of copper sulfate and a kind of acid)
manufactured by New Magna Corporation in Okeechobee, Florida. .
These products may successfully prevent infection and protect the
trees but their healing capacity must be proven in the field.
Another way of protection is to grow immune trees like Valencia
oranges and mandarins. There will be immune stocks available, grown
by a scientist researcher, Dr. Dean W. Gabriel.in frame of his
commercial company created for this purpose. Nothing
justifies spending public money for an ineffective, offending
program, especially when the majority of the commercial growers (the
juice producers) do not benefit from it. Since it is not proven that
some treatments which can prevent the disease are also able to heal
it, gives ammunition to the propagandists, obsessed with the mania
of eradication claiming that "the canker bacteria is so deep
under the surface of the leaf that nothing else can help only the
chain saw." Let us consider a scenario where no chemicals are
used to heal already infected citrus trees. Such a scenario may need
different decisions by commercial growers and in home gardens. Until
there is no citrus canker epidemic in the juice producing groves,
growers just have to follow routine preventive activities by
spraying their healthy trees. If the disease appears in the juice
producing groves, the farmer may just neglect the appearing
blemishes, and process the fruit as before including spraying to
prevent further spread of the disease. Until infections appear the
fresh fruit growers can prevent the spread of the disease with
repeated sprayings. If the disease appears, decisions can be made
depending on the extent of the infections. The infected trees may
have to be cut down, to be replaced with healthy trees, or immune
species.
The Department of Agriculture had the opportunity during
the past
85 years to teach citrus growers preventive methods: Bordeaux
mixtures have been known for 100 years, and can be mixed of
inexpensive ingredients (copper sulfate and lime) on the farm. To
neglect the possible prevention and then conduct mass killing of
trees on private property ( missing the proper planning) is
unforgivable irresponsibility
.
In scenarios as discussed above, it is highly
recommended for the home owners that they apply repeated spray
treatments to their trees. No one should wait for the Government do
that. Government officials have no business in private gardens. They
have no business charging for this service. If home owners' trees
are already infected with blemishes on the surface of the fruits,
this must not influence the enjoyment of the fruit, either eaten or
pressed for juice. The home owner (if he is young enough) may decide
to replace the diseased tree or trees, and protect new ones with
regular spraying. Whatever the decision,
Professor Jack.O. Whitesides research results should not be
forgotten: CITRUS CANKER IS A SELF ELIMINATING COSMETIC PROBLEM, NOT
WORTH ELIMINATING.
CONCLUSIONS
The fact is that the eradication program, killing trees in private
gardens is an expensive nonsense.
Spending hundreds of milions of dollars on a useless and offensive
program is unforgivable.
A program trying to assist a few farmers,who grow for
selling fresh citrus fruits (representing only 9% of the total
output of the industry) producing only about 110 million dollar crop
(approximately 25% of the money spent for the eradication program)
is not justified. It is a false propaganda to claim that the program
is saving with that the entire agriculture of the state
.
Trying to arouse patriotic sentiments in the homeowners
whose trees were robbed, to claim saving Florida,s economy is the
most repulsive form of propaganda.
The majority of growers (about 91% of all) who are producing juice
are not affected by the disease, a blemish on the surface of the
fruit.
This program also HURTS FLORIDA,S MAIN INDUSTRY, THE
TOURIST BUSINESS where just the out of town visitors spent 46.5
BILLION dollars in 1999.
Tourists, many of them prefer to stay in places surrounded by
private gardens, choose to be among palm trees, picking oranges and
grapefruits from trees on these private properties. These same
visitors very much enjoy the fragrance of citrus blossoms.
They will miss that!
One more reason to bypass Florida.
The fact is, that the canker epidemic is a minor threat, may affect
( but not necessary damaging) 9% of the industry.If all the trees,
grown for fresh fruit sales would be infected not 9 billion dollar
but only 110 million dollar would be the maximum loss to the growers
with no effect to the state economy.
There is no excuse to conduct this ineffective, offensive program,
based on false propaganda
.
This propaganda apparatus uses the false figure of claiming a 9
billion dollar damage to the economy caused by canker. If all the
citrus trees would be infected in Florida not 9 billion, but only
1.1 million dollar could be the maximum loss of the farmers,
affecting the economy of Florida.
It is a false propaganda to claim that eradication of trees in
private gardens can stop canker.
Such false propaganda is a good reasoning to extend the market for
the industry to sell their products to the robbed home owners. The
result of this false propaganda is the spending of several millions
of dollars of public money for the program, It serves, however the
activity of fund raisers for political goals.
The interested political authorities however, should not
forget, that not financial contributions, but votes of hundreds of
millions of homeowners (and members of their families) may decide
the outcome of an election.
Peter Harsany D.Sc. (doctor in agrcultral economics), 11/18
Second correspondence with
Agricultural Commissioner, Mr. Charles H.Bronson:
Dear Dr. Harsany:
This is in response to your letter of September 10 2001 in regarding
citrus canker. I address the points made in your letter by number: 1.
The plant pathologists with the Florida Department of Agriculture and
Consumer Services (FDACS) and the Unite States of Agriculture (USDA)
has consulted with a combined 200+ years of experience in addressing
bacterial diseases of citrus, indicate that citrus canker can be
contained and eventually eradicated using exposed tree removal radius
of 1,900 feet. (Drs.Gottwald, Graham, Schubert, Dixon, Sun, Gabriel
and Madden).
2 & 3. There are no products including copper that are viewed as
highly effective in providing protective or preventive measures.
4, The purpose of the Citrus Canker Eradication Program (CCEP) is
to protect an important segment of our agricultural base and our
important food supply. The well being of the citrus industry is
important as we produce most of the citrus within the United States.
The loss of some trees to keep others healthy and help assure a safe
and abundant food supply is well justified.
5. Within the Florida citrus industry, many growers are dependent on
both the fresh and processed segments of the industry to sell their
crop. Should there be reduced market for fresh fruit, more fruit will
have to be directed to the processing side of the industry, resulting
in an over supply. In essence, the loss of fresh fruit markets affect
the entire industry.
6. Even less susceptible varieties including Valencia varieties can
experience reduced fruit yields of 10-20%, enough to eliminate any
profitability.
7. If the Florida citrus industry is to be maintained as an important
part of our food production system, the eradication of citrus canker
is very necessary. I know that many citizens of the United States
would be pleased to do their part yo keep our agricultural life
support system strong and viable. The value of the Florida Citrus
Industry with all multipliers added is 9.3 billon and is a very
important part of our economic well being.
Sincerely,
CHARLES H. BRONSON
COMMISSIONER OF AGRICULTURE
(signed by Richard Gaskalla, Director of Plant Industry.)
Mr.Charles H. Bronson, Oct 5 2001
Commissioner of Agriculture
Gainsville, FL
32614-7100
Dear Commissioner Bronson,
I thank you for your letter of September 28, responding to my letter.
However, I can not agree with your arguments. RE 1/ Only one of the
listed scientists claim that the way to protect the citrus industry is
to eradicate healthy citrus trees in a radius of 1900 feet from an
infected tree. No one else in the past 200 years, as stated.
It is an accepted fact, that eradication can not eliminate
the epidemic.
The cost of such program is enormous, and to employ legalized robbery
is against the principles of a democratic society. RE 2/ &3/ In
most citrus growing countries experience with repeated chemical
treatments (copper etc. spaying) proved to be effective for
prevention.
RE 4/ Eradication does not protect the "agricultural base".
RE 5/ The fresh fruit (not juice) producing groves MAY be seriously
affected by the disease. However, they represent only a very small
segment of the of Florida's economy.
It must be the Department of Agriculture's task to solve such problem,
to help the affected farmers. The solution for this purpose is
definitely not to conduct an ineffective, program, spending several
hundred millions of dollars of tax payers money.
RE 6/ Growing less susceptible variations of oranges MAY result in
lower yields. That still does not justify the costly and offending
eradication efforts.
In any segment of agriculture yields and profits alternate, may be
caused by thousands of factors. A sound agricultural policy is needed
to help.
7/ I am sorry that you still mention the (now inflated) figure of 9.3
billion dollar (it was 8.5 billion) industry threatened by canker.
This figure is arbitrary, false, created for propaganda purposes.
Based on the 1999/2000 statistics the entire value of the citrus
production is not 8.billion dollar, only 1.1 billion.
Somebody mislead the Agricultural Department, that both the revenue
and costs are part of the economic activity, representing 4 billion
dollars. This figure was still multiplied by 2,5 "input-output
multiplier" (?) showing an 8.5 billion
"economic impact". The error in this calculation is that all
the revenue and cost is included in the price of the crop.
Crop prices are composed of wages (including owners labour), rent
value of land, buildings, equipments and infrastructure,
cost of treatments (fertilizers, pesticides, fungicides),
the cost of financing, improvements, taxes, advertisements,
depreciation and the profit of the grower. Every
factor of the "economic activity" is included
in the price.
The 1.1 billion dollar crop value still does not represent the need
for the program. 96% of the orange crop and 65% of the grapefruit is
processed for juice and is not affected by eventual canker blemishes
on the surface of the fruit.
The value of the fresh fruit production (orange, grapefruit, tangelos)
is 110 million dollar, about 25% of the cost of the eradication
program.
A far cry from 8.5 billion!
Sincerely,
Peter Harsany, D.Sc.
(doctor in agricultural economics)
(Top)
PRESENTATION TO THE MEETING WITH THE AGRICULTURAL
DEPARTMENT'S REPRESENTATIVES In Palm Beach
The only just action is to stop further eradications
and provide proper compensation to the affected home
owners. The program is based on erroneous figures
that a 8.5 billion dollar business must be saved,
for the benefit to all Florida. 1/ It is wrong to
justify the costly and inefficient citrus tree eradication
program by saving a 8.5 billion dollar business,essential
to the Florida economy. The entire value of the citrus
production is not 8.billion dollar, only 1.1 billion.
Somebody mislead the Agricultural Department, that
both the revenue and costs are part of the economic
activity, representing 4 billion dollars. This figure
was still multiplied by 2,5 "input-output multiplier"
(?) showing an 8.5 billion "economic impact". The
error in this calculation is that all the revenue
and cost is included in the price of the crop.
Crop prices are composed of wages(including owners
labour),rent value of land, buildings, equipments
and infrastructure, cost of treatments (fertilizers,
pesticides, fungicides), the cost of financing, improvements,
taxes, advertisements,depreciation and the profit
of the grower. Every factor of the "economic activity"
is included in the price. The 1.1 billion dollar crop
value still does not represent the need for the program.
96% of the orange crop and 65% of the grapefruit is
processed for juice and is not affected by eventual
canker blemishes on the surface of the fruit. The
value of the fresh fruit production (orange, grapefruit,tangelos)
is 110 million dollar, about 25% of the cost of the
eradication program.
A far cry from 8.5 billion!
2/ Nothing justifies te enormous cost of this program,
estimated over 4 million dollar (up todate):
For the tree cutters, inspectors, public defenders,
uniforms, disinfectants for them, special telephone
operators and extra telephone lines, cost of mailings,
court and other legal costs, in-department expenses,
bonuses, employing the police and eventual compensation
payments and other expenses.
3/ According to respectable pathologists eradication
is not effective to stop the disease what will earlier
or later eliminate itself. 4/ Since canker is only
a blemish on the surface of the fruit, the juice producing
industry is not affected, and home owners can live
with it. Your Department will and should find the
way to protect and help the fresh fruit growing farmers.
There are several other sections of the Florida economy,
with similar or bigger business than the 111 million
dollar represented by the fresh fruit growers, - not
requiring to offend the constitutional right of hundreds
of thousands of home owners, and who do not ask for
legal right to steal.
Sincerely.
Peter Harsany, D.Sc.
(doctor in agricultural economics)
3300 DeFalaise #603
Montreal,Que, H3R2E5.
(Top)
Florida Department of Agriculture & Consumer Services.
CHARLES H.BRONSON & Commissioner
Dr.Peter Harsany. 3300 Defalaise No 603
Montreal, Quebec, Canada. August16 2001
Dear Dr. Harsany,
Thank you for your letter of June 28 2001. addressed to Governor Jeb
Bush, concerning citrus canker n Florida. Commissioner of Agriculture
Mr. Charles M. Bronson asked me you reply on his behalf. The
introduction of the citrus canker pathogen in the 1990,s points out
again how important is to maintain vigilance in protecting American
agriculture from foreign diseases and pests. We appreciate your interest
and comments on the eradication program.
Inasmuch as you have presented quite a number of comments and
questions in your letter, I will try to answer each one in order:
1. Tough the removal of canker infected and exposed citrus trees is
not a pleasant prospect, this approach has been effective in eradicating
the disease in the US, Australia, New Zealand, South Africa, and other
locations. The current procedure of removing trees within 1900 ft around
known infected trees is proving extremely effective where it can be
applied in a timely manner.
2. The products manufactured by the company in Glastonbury, CT (Oxidate
and Zerodol) are not all that effective as fungicides or bactericides in
tests run by plant pathologists that perform this sort of work on
regular basis. (Please consult the APS Fungicide and Nemacide tests
issued yearly to corroborate this.) It is certainly not curative, and
should not be considered as a significant advancement in plant disease
control.
3. Copper has been used on citrus in Florida for over 100 years, and
is still widely used for fungal disease management. Various copper
containing pesticides have been tried against citrus canker around the
world, and have not proven to be effective enough to prevent significant
crop loss under most conditions. The hot and wet conditions that prevail
during the growing season in Florida citrus production areas pose an
enormous challenge for bacterial citrus canker management that has yet
to be met effectively with chemical bactericides.
4. The application of bactericidal compounds to inanimate surfaces is
practiced to prevent accidental movements of inoculum from one place to
another while battling citrus canker. Surface acting bactericides
perform this task very well on such inanimate surfaces, but they are
very poor at managing the disease on the plant, mostly because the
bacteria residing on the leaf surface does not play an important role in
this particular disease, and the bactericides cannot reach the bacteria
within the plant tissues where the disease interaction takes place.
5. Fresh fruit production is a major component of Florida citrus
industry in terms of monetary value, even tough it represents about 5%
of the round orange production and between 40% and 60% of the
grapefruit. The actual monetary value of the fresh fruit component of
the industry is about ¼ of the total value, (estimated at 1.5 billion
in terms of harvested product) simply because fresh fruit brings a much
higher price than fruit harvested for processing
6. Dr.Dean Gabriel is a college, and we are very aware of the
research he is conducting to develop genetically resistant citrus. We
heartily support his work, but there is a long way to go before
Dr.Gabriel’s work or any other citrus geneticist’s work will make
much of an impact on the potential and actual damage caused by citrus
canker.
7. The incursions onto private property to remove infected and
exposed citrus are an absolutely necessary component of the eradication
strategy. The disease does not recognize the difference between private
and commercial citrus. If not eradicated, the pathogen will eventually
spread by natural and human assisted means throughout the entire citrus
producing areas of Florida. This disease threatens all citrus in Florida
and everyone will benefit from the successful eradication of canker. I
hope these answers help clarify our program to eradicate citrus canker.
I have enclosed a couple of recent publications for your further study.
Thank you for taking an active interest in the canker eradication
program.
Sincerely,
CHARLES H.BRONSON, COMMISSIONER OF AGRICULTURE
Richard Gaskalla, Director
Mr.Richard Gascalla,
Director,Florida Department of Agriculture @ Consumer
Services, Charles H.Bronson Commissioner.
c/o Division of Plant Industry,
Box 147100/1911 Southeast 34"Street
GAINSVILLE, FL 32614-7100
Dear Mr. Gascalla,
I thank you very much for your letter of August 16. I appreciate very
much your answers to the problems what I mentioned to Commissioner
Bronson.
Please allow me to reflect to your letter, point, by point.
RE 1/:Eradication may be effective to a certain extent, but,
according to all the involved scientists, it is not able to finally stop
the disease, not even with applying the 1900 feet defense area.
RE 2/ The quoted products must prove their effectiveness in the
field. They, however (including with other products) may be considered
as protective, preventive measures.
RE 3/: According to several scientists copper products are used in
many
countries, successfully contributing to the prevention of the disease,.
RE 4/ You are right, but that still do not justifies mass killings
of
trees in home gardens.
RE 5/ I fully agree, that canker is a serious problem to the fresh
fruit
growers However the value of their crop, according
to the latest (1900-2000) statistics, (oranges grapefruits
and tangelos) is not more than 110 MILLION Dollar
( a fraction of the cost of the eradication program.
This section of the industry must be helped, protected, but not at the
expense of the home owners.
RE 6/: I hope Dr.Gabriel will help the farmers in the future, but there
is a possibility to grow less sensitive orange stocks. (Valencia &
mandarin).
RE 7/: "The incursions onto private property to remove infected
and
exposed citrus are an absolutely necessary component of the eradication
strategy" is not justified. Not only, since it is not effective,
but it can not justify an action to protect small section of the citrus
industry by offending the constitutional rights of individuals, legally
robbing hundreds of thousands of home owners.
Your last sentence, that" everybody will benefit from the
successful eradication of canker" is evidently a mistake. The
majority of juice producing growers are not affected, home owners do not
benefit by losing their trees, the taxpayers do not benefit from t of a
program costing several hundred millions of dollars . Yes, the tree
cutters, some unemployed workers promoted to be inspectors and a few
individuals benefit from the program.
I just wish to add to this letter; the propagandistic reference to a
"8.5 billion dollar business" is false. The total vale of crop
(including the juice producers) is only 1.094 billion-dollar. Adding to
that fantasy figures of "economic impact" and multiplying all
these with a mysterious "multiplier", is totally wrong. Any
economist in your department may confirm that the price of the crop
includes all the "economic factors" (wages, treatments,
rent-value of land, buildings. infrastructure, improvements, taxes, cost
of advertisements, depreciation, plus the profit of the grower.)
Sincerely,
Peter Harsany, D.Sc. (doctor in agricultural economics)
3300 DeFalaise, #503, Montreal, Que, H3R 2R5.
FALSE FIGURES ABOUT THE CITRUS BUSINESS
By Petrer Harsany, D.Sc.
It is wrong to justify the costly and inefficient citrus tree eradication program by saving a 8.5 billion dollar business,essential to the Florida economy. The entire value of the citrus production is not 8.billion dollar, only 1.1 billion.
Somebody mislead the Agricultural Department, that both the revenue and costs are part of the economic activity, representing 4 billion dollars. This figure was still multiplied by 2,5 "input-output multiplier" (?) showing an 8.5 billion "economic impact". The error in this calculation is that all the revenue and cost is included in the price of the crop.
Crop prices are composed of wages(including owners labour),rent value of land, buildings, equipments and infrastructure, cost of treatments (fertilizers, pesticides, fungicides), the cost of financing, improvements, taxes, advertisements,depreciation and the profit of the grower. Every factor of the "economic activity" is included in the price.
The 1.1 billion dollar crop value still does not represent the need for the program. 96% of the orange crop and 65% of the grapefruit is processed for juice and is not affected by eventual canker blemishes on the surface of the fruit.
The value of the fresh fruit production (orange,
grapefruit,tangelos) is 110 million dollar, about 25% of the cost of the eradication program. A far cry from 8.5 billion!
Peter Harsany, D.Sc. (doctor in agricultural economics) 3300
DeFalaise, #603, Montreal, Que, H3R 2E5
(Top)
My name is Walter Nisbett, I am a resident of Fort Lauderdale FL.
... I don't know if you are aware of the outrageous situation in
South Florida that the Department of Agriculture has adopted, they
call it the citrus canker eradication program, they have to date
destroyed over 850,000 healthy trees in people's back yards.
Their science is that they need to remove every citrus tree
within a 1900 ft radius of a tree that may have citrus canker, but
they have made it quite clear that their intention is to destroy
every citrus tree from Miami to West Palm beach and maybe more. The
science is flawed, as you will see with attached scientific
papers.
The disturbing thing is the way this is being done. They do not
have to prove the location of a diseased tree, if they decide that
your trees are to be destroyed. They will come onto your property
without a search warrant and if you refuse them entry the police are
called, the resident is detained, arrested or restrained by the
police, if necessary the will remove or break down your gates
or fence and destroy your healthy trees, grind the stumps to dust
and pour poison on what is left with out any due process or
compensation to the home owner.
I went to a forum that they had to have, to give people a
chance to speak out, it was held on a Tuesday
at 10:00 am so people that work could not attend,
it was advertised for three counties the Saturday
before so most people did not have a chance to
make arrangements so they could be there. I will
not bore you with a list of stories and facts,
but one speaker brought me to tears, and made
me realize how terribly wrong and corrupt this
situation is.
Her name was Virginia an eighty three year old resident of
Plantation FL. A tiny frail woman, and at the time had one of her
arms in a cast, a Judge here by the name of Judge Fleet, had put an
injunction in place to stop the cutting of healthy trees, this has
now been overturned, and as we speak they are destroying as many
trees as fast as they can.
They came to her door, four of them, with a crew that could not
speak or understand English, they told her that a diseased tree was
found with in the 1900 ft kill zone. and that they were going to cut
down and destroy her seven, very old, mature and HEALTHY trees. She
told them that an injunction was now in place and healthy trees
could not be destroyed and you do not have a search warrant and they
were asked to leave.
They did, and returned with four car loads of uniformed inspectors
and DOAC officials, she was told to comply or
the police would be called, she resisted, the
police were called and she was told by the police
if she did not let them onto her property to destroy
her trees she would be handcuffed and arrested,
she resisted and argued with them and begged them
not to destroy her trees. She was restrained,
the tree cutters removed her locked gates, her
seven HEALTHY trees were chain sawed, ground up
and the ground poisoned. The diseased tree was
discovered six months previously at a park in
plantation, supposedly with in the 1900 ft kill
zone and marked for urgent top priority removal,
it was removed the day they cut her trees down.
There are hundreds may be thousands of stories like this one.
The people of South Florida are terrified, with out
exaggeration. We never know when they will come knocking on our
door, or when we are away at work will our trees and pets be there
when we get home.
The Department of Agriculture has declared war on the people of
South Florida, we are being abused and we are not getting help from
anyone. If you can help us please contact me or make contact to the
following web sites. INTERNET:saveourtrees@argate.net
www.citruscanker.com
To quote 16 Professors, research scientists, and graduates from
Rosenstiel School of Marine and Atmospheric Sciences, University of
Miami: Pamela Reid, Ph.D. (email: preid@rsmas.miami.edu) Jack Fell,
Ph.D. Rod Zika, Ph.D. Samuel Snedaker, Ph.D. Barrie Taylor, Ph.D.
Linda Farmer, Ph.D. Peter Ortner, Ph.D. Greta Mackenzie, Ph.D H.
Groschel-Becker Ph.D. Mitch Roffer, Ph.D. Thomas Lee, Ph.D. Matthew
Lynn, Ph.D. Arthur Myrberg, Ph.D. Terri Hood, Ph.D. "
(1) the Asian strain of the bacterium Xanthomonas campestris pv.
citri is not devastating to citrus and
(2) that destruction of healthy citrus trees in attempt to stop
the spread of this bacterium is ineffectual and unnecessary."
(3) Dr. Jack Whiteside, Citrus Research and Education Center,
Institute of Food and Agricultural Sciences, University of Florida,
says "the previous history of canker in Florida suggests that
the bacteria do not spread rapidly and cause heavy infection. These
facts argue that the disease may in fact be largely
SELF-ELIMINATING."
(4) Dr. Heinz K. Wutscher holds a Ph.D. in Pomology (the science
of fruit growing) from Cornell University and
has 32 years in the field of citriculture working
for the Agricultural Research Service of the US
Department of Agriculture. An affidavit
sworn by Dr. Wutscher on August 21, 2000 states
that it is his "professional, expert opinion
that citrus canker caused by the Asian strain
of Xanthomonas campestri pv citri cannot be eradicated
by the methods now in use and that even if eradicated,
it would be reintroduced quickly because of its
world wide distribution. All of the major citrus
growing areas with humid climates have citrus
canker and co-exist with it without major problem."
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